Examine This Report on Pohang business trip
At first from Masan, this dish has also come to be well-liked in Pohang. Agujjim is made of monkfish and bean sprouts, seasoned with soy sauce, gochujang, and several spices. The dish provides an excellent combination of the delicate flavors in the fish plus the spiciness on the sauce.The simplest way to reach this position is by renting an auto or